WFP’s role in building sustainable bridges between the right to adequate food and the freedom from hunger

Bruno Valim Magalhaes, Christiani Amaral Buani

Resumo


Brief communication para o dossiê sobre combate à fome - conforme pré-acordado com o prof. Nitish

Palavras-chave


Right to Adequate Food; Food Security; South-South Cooperation; Centre of Excellence against Hunger

Texto completo:

PDF (English)

Referências


BUANI, Christiani. Da reconstrução de estado ao desen­volvimento: por uma nova legitimidade das Nações Uni­das - o caso do Programa Mundial de Alimentos em Ruanda (Doctoral thesis). Brasília: UniCEUB, 2014.

BUNDY, Donald et al. Rethinking School Feeding So­cial Safety Nets, Child Development, and the Education Sector. Directions in Development. Washington: The World Bank, 2014.

DEVEREUX, Stephen. Social Protection for Enhanced Food Security in Sub-Saharan Africa. UNDP Working Pa­per 2012-010. New York: UNDP, 2012.

DOLOWITZ, David. MARSH, David. “Learning from Abroad: The Role of Policy Transfer in Contem­porary Politics”. Governance, v. 13, n. 1, Jan. 2000.

MARTIN, Mary; OWEN, Taylor. Routledge Handbook of Human Security. London: Routledge, 2013.

MOYO, Dambisa. Dead Aid: Why Aid Is Not Working And How There Is A Better Way For Africa. Vancouver: Douglas & Mcintyre, 2009.

PARIS, Roland. “Human Security: Paradigm Shift or Hot Air?”. International Security, v. 26, n. 2, fall, 2001.

SHAW, John. The UN World Food Programme and the Development of Food Aid. London: Palgrave McMillian, 2001.

TADJBAKHSH, Shahrbanou. In Defense of the Broad View of Human Security. In: UNITED NA­TIONS. Good Practices in South-South and Triangular Coo­peration for Sustainable Development. Nova York: UNSSC, 2016.

WORLD FOOD PROGRAMME. Centre of Excel­lence against Hunger: 2015. Available on: http://docu­ments.wfp.org/stellent/groups/public/documents/ reports/wfp275593.pdf ?_ga=1.232771807.175049668 5.1470605167. Access: 07 Aug. 2016.




DOI: https://doi.org/10.5102/rdi.v14i1.4463

ISSN 2236-997X (impresso) - ISSN 2237-1036 (on-line)

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